BK Wines Oishi Petillant Naturel 2023

$34.00

BK – “The Italians have a word for studied nonchalance: sprezzatura. Good PétNat has a bit of that going on. While it may not be as technically fiddly as Méthode Champenoise, PétNat (pétillant naturel) production is no cinch, and there are a multitude of different ways to achieve the secondary ferment in the bottle necessary for this rustic, ancient-method sparkling wine. Our approach is to start with beautiful, organically-farmed pinot gris grapes – picked early with high acids – and then cut no corners and add no juice in the pursuit of a wine that is bright, glittery, and fun. Textural palate with brioche breadiness and a tart, tight finish that captures its long, slow, cool vintage”.

Oishi – “delicious or good tasting”

More Information

BK Wines was established in 2007 by Brendon and Kirstyn Keys. The goal has been to create fabulous art. Beautiful, unique, sensuous, deceptively minimalist, envelope-pushing art. After learning from masters in NZ, Argentina and California, we trained our sites on the Adelaide Hills because it’s just a cracking great place to live and make wine. With no pretention to be somewhere it’s not and few preconceived notions about what wine styles to expect, this is a place where non-conformity is the rule. Our little winery and vineyard is situated in the Hills where it is tucked away surrounded by native bush land, koalas and an abundant birdlife.

Brendon’s greatest strengths as a winemaker are his passion for artistic expression and his uncompromising quest for high-quality fruit. When it comes to the process of winemaking, Brendon’s goal, first and foremost, is to source exceptional small sustainable vineyards producing grapes that reflect the individuality of a particular site. As a winemaker he uses a minimalist approach to gently guide well-chosen fruit to a beautiful final result in the bottle. This combination of an artistic soul and unyielding quality standards makes Brendon a recognised master of his craft.

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