Four Pillars Bloody Shiraz Gin


Four Pillars Distillery is in Melbourne’s Yarra Valley, beautiful cool climate wine country.

How did Bloody Shiraz Gin come about?? A small parcel of  Shiraz fruit from Rob Dolan’s vineyard became available, the boys at Four Pillars said, “how cool would it be to ferment and steep these grapes with some Rare dry Gin” well that’s exactly what they did! The rest is history  and Bloody Shiraz Gin was born.

Only 2 left in stock

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More Information

The colour is deep, rich, reddish purple. Aromatically it shows fresh pine needles, citrus and spice, and distinct peppery, dense raspberry notes. The palate is lovely and sweet with a long juniper and spice character on the finish.

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