Helm Premium Riesling 2021


96 Points, James Halliday, “Made in the new winery with all of its whizz bang pieces of equipment. This is a dry as its Classic Dry sibling (what’s in a name?), and has but one message: drink later on a 4:1 ratio. It has perfect balance of citrus, Granny Smith apple and a core of acidity you appreciate without shading the fruit.” – James Halliday (Halliday Wine Companion)

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The Helm Family purchased land at Murrumbateman in 1973 and began planting their vineyard. Ken saw great potential in this site and planted Riesling and Cabernet Sauvignon. The Cool climate wine region of Murrumbateman sits about 35 km from Canberra and about 15km from Yass, NSW Ken and his daughter Stephanie make all the wines at Helm. The winery uses a combination of the best modern Stainless steel tanks to traditional basket presses. With these techniques and a minimalist approach to wine making, Ken wants you to experience a bottle of wine that best shows the Terrior of his site. In 2010 Ken was appointed a Member in the General Division of the Order of Australia recognising Ken’s service to the Australian Wine Industry, the promotion of Riesling and the Cool climate Wine regions of Murrumbateman and Yass.

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