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A little information on our selected producers from Burgundy.

The village of Bailly in Burgundy is the birthplace of the AOC Cremant de Bourgogne. In an underground quarry that provides unique natural conditions, Bailly Lapierre has crafted the finest sparkling wines of Burgundy. The classic noble grapes of Chardonnay and Pinot Noir are hand-harvested then vinified in a traditional manner. The resulting wines are finely chiselled, crisp and super stylish.

Domaine Fèvre families have been working at the heart of Chablis vineyards, Burgundy, since 1745. Nathalie and Gilles both oenologists, run their property with a deep respect to the labour of previous generations. They use minimal vine intervention and, environmentally friendly techniques so that the authenticity of the soil can express itself both naturally and fully.

Domaine Delagrange – With age comes experience and the extremely affable Didier, son of Henri, understands his region right down to the individual vine. He is a calm, happy man, who enjoys the position time has given him. The border between the villages of Volnay and Pommard, where a good part of the Domaine’s vines are situated, is perhaps one of the most interesting geological contrasts in all of Burgundy. Didier can boast some of the best plots located right in the centre of Volnay. The philosophy he has embraced is simple: hard work by hand in the vineyard and minimal intervention in the cellar.

Domaine Truchetet – a very special small Domaine in the heart of Nuits Saint Georges, it has been family owned and run for 6 generations. Jean-Pierre Truchetet has been handing the baton over to children Morgan and Julie for some time and in 2018 he took full retirement, leaving the next generation in charge. Soil comes first, and they are now “officially” moving towards organic farming. They continue to explore new practices, such as innovative plant and seaweed treatments. Their objective: to give energy back to their soil while bottling the fullest expression of each terroir. Domaine Truchetet produce small quantities of pure, delicious and thoughtful wine.

Domaine Bersan – The estate is situated in Saint-Bris in northern Burgundy. It is composed of a modern winery and of vaulted cellars dating from the 11th and 12th centuries located in the very heart of the village.The vineyard is managed organically and as naturally as possible in order to show the wonderfully expressive fruit that Organic grown grapes achieve.